Prices are tax excluded
Voltage - 1220 - 240 Volt . (Speed controller version available only in 220 -240 volts, 50-60 Hz)
Capacity - upto 10 lbs, Full drum volume = 8 litres
Approximate Weight - 40 lbs,Dimensions - 20 x 12 x 11
1 Year Warranty within 48 US contiguous states only. Free parts will be provided for International customers
Plug type for 220V models use have to get the plugs replaced.
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We are pleased to bring you a newer and advanced version of the stone melanger used for cocoa processing and nut butter making. The SPC 11 has several changes including a newer ventillated and non-rotating lid, that allows you to view and to open the lid while running. The central connector has been redesigned to be able to lift out the stones easily and the drum made leak proof. A double scrapper arm arrangement introduced in 2013 ensures faster performance. Tension of the granite stones can be adjusted to obtain different grades of shear at different stages of grinding and for different ingredients. Double granite roller stones that rotate over a granite base. This creates tremendous shear that reduces the cocoa nibs to fine chocolate liquor with a particle size of the order of less than 15 microns.
This amazing stone melanger is the perfect companion to your endeavours. We have made several key enhancements to the stone grinder to make it perfect for Chocolate, nut butters, mexican masa, cosmetics and other food processing. Our stone melangers can be used to make Mazapan from almond, Mesa from corn, coconut paste, Gianduja from hazel nuts, Pistachio and cashew butters, Tahini from sesame seeds, flax seeds paste, Sphagnum moss for facials, Hummus from boiled chick peas, rice batter from rice, Quinoa and many an other grinding application.
The elegant design and sturdy construction assure long and satisfying usage and from 2014 onwards, comes in a white and grey color combination. The finest Stainless Steel and pure Black Granite stone (real stone) components make for a durable and outstanding quality ma chine.
The tension from the stones can be fully released for the conching cycle without grinding further, such that the cocoa liquor is continuously exposed to air without grinding it further. All models have this feature and there is no need for a separate model or attachments to buy. There is no need to buy any additional add-on's or attachments, and all are included.
For discerning chefs who want fine control over the temperature of the cocoa/nut butters during the processing, we offer a model with speed controller, that can allow you to vary the drum speed, and thus control the gain in heat due to friction.
In addition, this grinder has all the features that make our products stand out ... a powerful motor, black granite stones for long life of 10 years or more, and impact resistant body. Several special features and enhancements have been incorporated to make this stylish melanger perfect for chocolate making by both the amateur and professional alike. For your peace of mind, the unit has a ONE YEAR worldwide warranty.
Elegant and easy to use.
Ventilated see-through plastic lid that allows for moisture and volatiles to escape. Lid can be opened even with machine running.
Motor does not get overheated even under long and heavy use
Stainless steel drum detaches easily. All internal plastics are food grade Delrin
Features double scrapper arm for more efficient mixing action
Easy for cleaning at the sink and doubles as a storage vessel
Black hard "Granite" Stone is used to prevent chipping or thinning even with long use
Normally delivered in 5-10 days anywhere in the worldwide
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